{"id":101611,"date":"2026-01-23T16:56:40","date_gmt":"2026-01-24T00:56:40","guid":{"rendered":"https:\/\/www.feastingathome.com\/?p=101611"},"modified":"2026-01-25T17:22:48","modified_gmt":"2026-01-26T01:22:48","slug":"butter-tofu","status":"publish","type":"post","link":"https:\/\/www.feastingathome.com\/butter-tofu\/","title":{"rendered":"Indian Butter Tofu"},"content":{"rendered":"\n

Cozy and comforting, this delicious Butter Tofu (aka Vegan Butter Chicken) is aromatically spiced with a luscious tomato-coconut sauce. Plant-based and gluten-free. <\/p>\n\n\n\n

\"bowl<\/figure>\n\n\n\n

This butter tofu is comforting, cozy, and warming.<\/strong> A healthy, plant-based Indian dinner ready in about an hour. Serve it up with basmati rice, spinach, naan, or a baked sweet potato. <\/p>\n\n\n\n

Every so often, I feel a deep yearning for India. I miss the colorful, beautiful chaos-the sounds, the scents, and the feeling of love and devotion that seems to permeate the air. There's something about that place I can't quite explain, but it calls to me again and again. When the longing sets in, I find comfort in sorting through my Indian spices and creating an Indian meal transporing myself there. <\/p>\n\n\n\n

Why You’ll Love This Butter Tofu<\/h2>\n\n\n\n

Tonia’s recipe for Butter Tofu has amazing flavor and features a unique way to prepare tofu- it is torn<\/em> into pieces for an elevated texture, then baked until slightly crispy.<\/span> While it bakes, make the fragrant Indian “butter” sauce, then simmer, combine, and serve. It’s a lovely meal ready in about an hour. <\/p>\n\n\n\n

Ingredients<\/h2>\n\n\n\n
\"ingredients<\/figure>\n\n\n\n